Elephant London Dry Gin, 45% ABV, 50cl | Great for Cocktails and Perfect for Gin & Tonic Sundowners

Product Information

Elephant Gin was launched in 2013 in Germany by Robin and Tessa Gerlach who were inspired by the flavours of Africa and developed a vision to help wildlife conversation trusts. The gin's distinct nose first yields a subtle juniper aroma, with an undertone of mountain pine and other herbaceous notes. The product and allergen information provided has been supplied by the producer/manufacturer of the products.

The gin’s distinct nose first yields a subtle juniper aroma, with an undertone of mountain pine and other herbaceous notes. Our innovative blend of 14 botanicals combines rare African ingredients with fresh, hand-cut apple apples from orchards surrounding our distillery. The Elephant gin’s nose shows a subtle juniper aroma, with an undertone of mountain pine and other herbaceous notes. The Gin Guide Review: Alongside the honourable donations to wildlife conservation in Africa, Elephant Gin is a deeply characterful, well-constructed and complex gin, with prominent classic gin characteristics accented gently, but noticeably, with African botanicals. Although produced in Germany, the gins are an extraordinary tribute to the continent of Africa: in addition to more classic herbs, roots and fruits, African botanicals such as cassis and lion's tail are used.The taste is complex but strikingly smooth encompassing floral, fruity and spicy flavours which can be enjoyed both straight and in a cocktail. Compared to other sloe gins, Elephant Sloe Gin has a lower sugar content paired with higher alcohol volume of 35%.

The taste is complex but strikingly smooth encompassing floral, fruity and spicy flavours which can be enjoyed both straight and in a cocktail.They're perfectly balanced, and the traditional copper pot still distillation method by which they become Elephant Gin brings out their individual flavours excellently. The gin's nose yields a subtle juniper aroma with an undertone of mountain pine and other herbaceous notes.